Baked Salmon Poké Bowl Eva Koper

Baked Salmon Poké Bowl

A sweet soy/honey baked salmon poke bowl with avocado, soy beans, seaweed and cucumber! 😍 It comes together in 20 minutes and you can easily meal prep it! 🍱
5 van 1 stem
Cooking time 10 mins
Oven time 20 mins
Total time 30 mins
course Main
cuisine Asian
servings 2 portions

Equipment

  • Oven

ingredients
  

Salmon

  • 200 g salmon
  • 1 tbsp soy sauce
  • 1 tbsp honey
  • 1 tbsp oil
  • 1 tbsp garlic

The rest

  • 100 g soy beans
  • 150 g rice
  • 1 avocado
  • ½ cucumber
  • 100 g seaweed
  • 1 tsp Japanese mayonnaise
  • ½ tsp sriracha mayonnaise
  • seaweed sprinkles

instructions
 

  • Slice and marinate the salmon with the ingredients. Let it rest for 15 minutes. Place it in a baking tray and bake for 15-20 minutes on 200C.
  • In the meantime, bring the rice to the boil and cut the cucumber and avocado.
  • Place the rice on the bottom and top it with all the ingredients.
course Main
cuisine Asian
keyword baked salmon, poké bowl, salmon poke bowl
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