Hash browns with Avocado and Shrimp - Eva Koper

Hash browns with Avocado and Shrimp

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Hash browns with Avocado and Shrimp - Eva Koper

Hash browns with Avocado and Shrimp

Upgrade your avocado toast by swapping the toast wit hash browns!
5 van 2 stemmen
Cooking time 10 minuten
Total time 10 minuten
course Lunch
cuisine American
servings 2 portions

Equipment

  • Frying pan

ingredients
  

  • 200 g hash browns (ca. 6 hash browns)
  • 1 avocado
  • 100 g shrimps
  • 1 cloves garlic
  • ¼ tsp chili flakes
  • 1 tbsp sriracha mayo

instructions
 

  • Fry the hash browns till golden in a frying pan or place them in the oven.
  • In a different frying pan, fry the garlic and chili flakes. After 1 minute, add the shrimps to it.
  • Cut the avocado in slices, and cut the slices in half.
  • Top the hash browns with avocado and shrimps. Drizzle the sriracha mayo on top.
course Lunch
cuisine American
keyword avocado hash browns, avocado shrimps, hash brown toast, hash browns
Have you tried this recipe?Share in on Instagram and tag @eva.koper!

 

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