Healthy Snickers

A healthy version of my fav candybar!
If you're a fan of peanuts, caramel and chocolate, you need to try this!
5 van 5 stemmen
Cooking time 15 mins
Oven 15 mins
Total time 30 mins
course Baking, Snack
cuisine American
servings 10 persons
calories 189 kcal


  • Oven



  • 150 g oat flour
  • 1 tsp vanilla
  • 1 tsp baking powder
  • 2 tbsp agave syrup
  • 50 g margarine
  • 1 egg


  • 80 g honey or maple syrup
  • 32 g peanut butter
  • ½ tsp vanilla
  • tsp salt


  • 100 g dark chocolate
  • hand of peanuts



  • Preheat the oven at 180 C. 
  • Mix the ingredients for the cookie together. In a baking pan, make a rectangle about 1 CM thick from the dough. Press it well. Don't put it in the oven yet. 
  • Cut the dough into pieces of approx. 4x2 cm. Place the pieces in the oven for 10-15 minutes.


  • In the meantime, heat the peanut butter and honey in a saucepan. Keep stirring well until it thickens. Be careful not to heat it too long or it will become too hard. Let it cool for 5 minutes.


  • Let the cookies cool for 10 minutes. Then spread the caramel on top. Place peanuts on top and pour melted chocolate over it. Sprinkle with small pieces of peanut. 
  • Let the Snickers cool in the fridge for 30 minutes so that the chocolate hardens.


Vegan: You can try to leave out the egg (I have not tried this).
Seasoning: Add a little bit of salt on top.


Sugar: 10.7gFiber: 2.8gCalories: 189kcalSaturated Fat: 3.1gFat: 7.6gProtein: 4.2gCarbohydrates: 26.7g
course Baking, Snack
cuisine American
keyword Healthy Snickers, Snickers
Have you tried this recipe?Share in on Instagram and tag @eva.koper!