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Chocolate Banana Cups - Eva Koper

Chocolate Banana Cups

Dark chocolate chips filled with banana and topped with granola!
5 van 1 stem
Cooking time 5 mins
Fridge time 3 hrs
course Snack
cuisine American
servings 6 cups

Equipment

  • Muffin molt

ingredients
  

  • 1 banana
  • 150 g dark chocolate
  • 1 hand granola

instructions
 

  • Cut the banana in thin slices.
  • Melt the chocolate.
  • Put a little bit of the melted chocolate in every muffin molt.
  • Place the banana on top of the chocolate. Add the rest of the melted chocolate on top of the banana.
  • Sprinkle a little bit of granola on top. Place the cups in the fridge to harden.
  • Take the cups out of the molt when it's hard.
course Snack
cuisine American
keyword Banana snack, Chocolate Banana Cups, Chocolate cups
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