Gingerbread Oats
Delicious flavour of gingerbread and lotus biscuits with your hot oats in the morning! It is perfect for a cosy cold morning.
Cooking time 5 mins
Total time 5 mins
course Breakfast
cuisine American
servings 2 persons
calories 366 kcal
- 100 g oatmeal
- 1 tbsp agave syrup
- 1 tsp speculaas spices
- 2 lotus biscuit
- +/- 400 ml milk
- 30 g protein powder (optional)
Mix the oatmeal, protein powder and gingerbread spices well together.
Add the agave syrup and milk.
Put it in the microwave for 1.10 minutes or use a saucepan.
Place the lotus biscuit on top and let it become nice and soft!
Vegan: use plant-based milk and protein powder.
Seasoning: does not apply.
Sugar: 10.5gFiber: 5.2gCalories: 366kcalSaturated Fat: 3.6gFat: 8.7gProtein: 22.6gCarbohydrates: 50g
keyword Gingerbread, Gingerbread spice, Oatmeal, Oats