Birthday Cake Oats

Creamy hot oats with the flavor of birthday cake!
It makes every morning feel like a party.
5 van 1 stem
Cooking time 10 mins
Total time 10 mins
course Breakfast
cuisine American
servings 2 persons
calories 388 kcal


  • 100 g oats
  • 30 g protein powder (optional)
  • 1 tsp vanilla extract
  • 500 ml milk
  • 2 tbsp agave syrup
  • 3 drops liquide sweetener
  • tbsp sprinkles
  • 2 tbsp yoghurt


  • Mix the oats with the protein powder, vanilla extract, agave syrup and liquide sweetener.
  • Add the milk and stir it. And heat up the oats.
  • Put the oats in a bowl and stir in 2 tbsp of sprinkles.
  • Add the yoghurt and left-over sprinkles on top.


Vegan: Use plant-based protein powder, milk and yoghurt. 
Seasoning: not needed.


Sugar: 12.4gFiber: 5.1gCalories: 388kcalSaturated Fat: 3.7gFat: 8.5gProtein: 15gCarbohydrates: 63.6g
course Breakfast
cuisine American
keyword Birthday cake, Oatmeal, Oats
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