Sweet Chili Mango Chicken
This is such a good combination! The sweetness of the mango in combination with the spicy chili peper gives the chicken a delicious flavor!
Preheat the oven at 220 C.
Cut the mango, tomatoes, broccoli, spring onion, chili peper and paprika.
In a bowl, mix the ketjap, mango, tomaten passata, agave syrup and chili peper. Add the spices for flavour.
Put the chicken in an oven tray together with broccoli and paprika. Coat the chicken with the mango sauce.
Put the chicken in the oven for 20 minutes.
Meantime, cook the pasta.
Once the chicken in done, sprinkle it with the spring onion.
Vegan: not possible. Seasoning: turmeric, paprika powder, salt, pepper, onion powder.
Sugar: 27.3gFiber: 7.2gCalories: 772kcalSaturated Fat: 4.2gFat: 16gProtein: 46.2gCarbohydrates: 112.6g
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