Whipped Feta with Roasted Carrots

These roasted carrots with whipped feta will always be a people pleaser! The roasted carrots are full of flavour and the whipped feta gives perfect creamy balance.
4.75 van 4 stemmen
Cooking time 10 mins
Airfyer Time 20 mins
Total time 30 mins
course Side Dish, Snack
cuisine Mediterranean
servings 2 portions


  • airfryer


Roasted Carrots

  • 500 g carrots
  • 1 tbsp cornstarch
  • 2 tbsp olive oil
  • 2 tsp paprika powder
  • 2 tsp onion powder
  • ½ tsp garlic powder
  • ½ tsp cayenne powder
  • 2 tsp salt
  • 1 tsp black pepper
  • fresh parsley (to put on top)

Whipped Feta

  • 200 g feta
  • 3 tbsp (oat) milk
  • 1 pinch oregano
  • 1 pinch black pepper


Roasted Carrots

  • Cut the carrots in 4 stripes and place them in a large bowl.
  • Add the cornstarch. Make sure all the carrot pieces are fully covered.
  • Add the oil, paprika powder, onion powder, garlic powder, cayenne pepper, salt and pepper. Mix it well.
  • Place the carrots in the air fryer for 20 minutes on 200 °C.

Whipped Feta

  • Add the feta, milk, oregano and pepper to a measuring cup and blend it smooth with a hand mixer.
  • Spread the whipped feta on a plate with use of a spatula. Place the roasted carrots on top. Sprinkle the parsley on top.
course Side Dish, Snack
cuisine Mediterranean
keyword carrots, roasted carrots, whipped feta
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